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Good Food Cities Declaration

Good Food Cities Declaration

Good Food Cities Declaration
Fourteen global cities committed to the C40 Good Food Cities Declaration, in order to promote and preserve the health of citizens and the health of the planet. Mayors will work with their citizens to achieve a ‘Planetary Health Diet’ for all by 2030, with balanced and nutritious food, reflective of the culture, geography, and demography of their citizens. Mayors will use their procurement powers to change what kind of food cities buy, and introduce policies that make healthy, delicious and low-carbon food affordable and accessible for all. They’ll also reduce food loss and wasted food.

“…food is amongst the biggest sources of consumption-based emissions from cities. Eating a sustainable diet and avoiding food waste could cut greenhouse gas emissions from the food we eat by more than 60%.” C40 Good Food Cities

Sustainability Spotlight: Bellingham Public Schools Tackles Sustainability

Sustainability Spotlight: Bellingham Public Schools Tackles Sustainability

School districts have a compelling reason to reach for sustainability in their operations and curriculum. The energy their buildings and buses use, the food they serve, the water they consume, and the waste they generate puts schools at the fulcrum of what sustainability entails – reducing their environmental footprint and conserving resources. Additionally, their job…

Climate Change Impacts Seaports

Climate Change Impacts Seaports

Seaports are a vital part of the shipping industry, and they are already feeling the effects of climate change. The concern over climate change must be transformed into action. Climate planning should be budgeted for all ports and should include adaptation and mitigation. Climate change is here. Time is of the essence.

The win-win in agrivoltaics

The win-win in agrivoltaics

Image credit: Agrivoltaics: How Solar and Farmland can Fight Climate Change (solarreviews.com) Produce electricity and grow crops Did you know that there is a way to produce electricity and grow crops at the same time? It’s called agrivoltaics, and it can help farmers reduce their energy costs while still producing food. Check out this blog…

Sustainability Spotlight: Tony’s Coffee

Sustainability Spotlight: Tony’s Coffee

How did sustainability start for Tony’s? Our sustainability journey can be traced back to 2002, when we began sourcing Organic, Fair Trade, Shade Grown coffee. Since then, we moved to 100% green power, doubled our roasting efficiency, offset our roastery’s carbon footprint, and continue to support causes that we care about. Our commitment to sourcing…

Sustainability Spotlight: Aslan Brewing Company

Sustainability Spotlight: Aslan Brewing Company

Aslan Brewing Company, a member of Sustainable Connections, is based in Bellingham, WA and was founded in 2012. From the beginning, every decision the Aslan founders made was through the lens of sustainability. When Aslan opened its brewpub doors in May of 2014, team members focused on crafting world-class beer with local ingredients and low-impact…

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