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Switch to reusable cups? How to start…

Switch to reusable cups? How to start…

Want to switch to reusable cups? Here’s how to get started

Nearly 250 billion single-use cups are used globally every year — most of which end up in a landfill. The environmental, economic and social costs are mounting. Reusable cups are quickly emerging as a fundamentally better alternative to single-use ones, not to mention that converting 20% of the world’s disposable plastic packaging into reusables is a $10 billion opportunity. ​

And that’s just cups. Thanks to a new report by Closed Loop Partners, the path from conception to pilot and scale for a reusable and refillable packaging model — in this case the cup — has been spelled out to help you get started. Capture insights from the NextGen Consortium’s initial pilots with Starbucks and McDonald’s, done in collaboration with the innovative design firm IDEO.

How might a next generation fiber cup be designed? Could the design make it recoverable on a global scale and maintain the performance we expect from a cup? Here are some key takeaways from IDEO to keep in mind when designing a new reuse system.

Many headlines about reuse are still in pilot phase, but brands and retailers have to start somewhere. On top of designing a workable system — one that considers consumer demand and readiness, cultural differences and financial barriers — it’s important to remember that the humble cup is a primary touch point for brand engagement.

Peak Sustainability Group Joins Maul Foster & Alongi

Peak Sustainability Group Joins Maul Foster & Alongi

Vancouver, Wash. – Maul Foster & Alongi, Inc. (MFA), a leading Pacific Northwest multidisciplinary firm, is excited to announce the acquisition of Peak Sustainability Group, a respected Bellingham, Washington-based firm specializing in climate change and sustainability services. The acquisition of Peak reflects MFA’s ongoing commitment to environmental stewardship and sustainable business practices. This partnership enables MFA…

Peak Sustainability Social Hour

Peak Sustainability Social Hour

Thank you for the wonderful turnout at the 2024 First Quarter Sustainability Social Hour at Structures on Monday, March 18! We had close to 100 people at this quarterly sustainability networking event co-sponsored by Peak Sustainability Group, Sustainable Connections, and ReSources. You could feel the energy of people passionate about climate and sustainability. It’s also…

Peak Sustainability Group celebrates 13 years

Peak Sustainability Group celebrates 13 years

It’s more than an anniversary: we’re building a sustainable future Since early 2011, our founder David Roberts has been on a mission. From the spark of one dedicated individual, we’ve grown into a force for climate action, clean energy, and sustainable practices. After rebranding as Peak Sustainability Group in 2020, we set out to build…

Strategic resilience in the US wine industry

Strategic resilience in the US wine industry

How to be resilient when wildfire threatens an industry Wildfire smoke can impact the quality of wine, but vignerons won’t know what the damage is until the wine is opened. Grapevines themselves are pretty resilient to fire, but wildfire smoke can taint the flavor significantly AND the impact might not be revealed until the wine…

Electric recycling and garbage trucks catching on

Electric recycling and garbage trucks catching on

Electrification is catching on in the hauler industry. Republic Services is going all-in on fully integrated electric recycling and garbage trucks. With a fleet of over 17,000 vehicles nationwide, this sustainability initiative puts Republic in the vanguard of leaders in their industry. Republic is one of the largest operators offering residential and commercial recycling and…

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